Jane's Popcorn
"Fat Boy's" Dangerous Double Cheese
"Fat Boy's" Dangerous Double Cheese
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A double dose of sharp cheddar, dangerously snackable. This is the cheese popcorn people open just to try one handful — then finish standing over the bag. Rich, savory, and unapologetically cheesy.
We pop big, sturdy kernels and hit them twice with real cheddar, building a bold coating that clings to every crevice. It’s the over-the-top cheese flavor Jane’s is known for, and the one cheese lovers reorder by the bag.
Perfect for game day, movie night, party bowls, or the office snack drawer.
Popped fresh and handcrafted in small batches in West Bend, Wisconsin — packed and shipped fresh, never left sitting on a shelf.
- Small-batch, handcrafted daily
- Popped fresh and shipped within 48 hours
Try it with: Bacon Cheese, Cheddar Cheese Jalapeno, or White Cheddar. Browse all 45+ flavors →
Ingredients & Allergens
Ingredients: Popcorn, Partially hydrogenated soybean oil, soybean oil, dried cheddar cheese (made from milk, cheese culture, salt, enzymes, and artificial color), Cream, Salt, Sodium phosphate (emulsifier), Soy lecithin, Lactic acid, Artificial and natural colors (including Yellow 5 and Yellow 6), Canola Oil, Beta Carotene (Red 40) and Artificial Butter Flavor.
Allergen: Contains milk and soy. Made in a facility that processes nuts. Not a low sodium food.
Popcorn is naturally non-GMO — ours included.
Share
- 5 stars: 1 (33%)
- 4 stars: 1 (33%)
- 3 stars: 1 (33%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
DELICIOUS!!!!! WILL DEFINITELY ORDERING MORE.I AM 💯 SATISFIED WITH JANES POPCORN.THANKS TO THE OWNER FOR GOING THE EXTRA MILE...
The Carmel Corn didn't have a good buttery flavor, it was just OK.
Thanks for the honest read, Calvin. There's a full pound of real butter in every batch of our caramel corn, so if yours tasted flat, that isn't the recipe. That's a bag that didn't travel right, and I'd like to make it right. Email jane@janespopcorn.com with your order number and we'll take care of you. Warmly, Jane's Popcorn
The Dangerous Double seems little more greasy than cheesy. Not bad but not like the Gourmet Cheddar now that was awesome.